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Three Cheese Baked Ziti with Italian Sausage

This version of baked ziti omits the usual ricotta cheese (or its substitutes) and adds Italian sausage, with very satisfying results!

Author: Doug in Manhattan

Puttanesca Blanca Linguine

A delicious twist on a quick and easy Italian classic that substitutes fish sauce for finicky anchovy fillets. Serve with a generous green salad. I like something with strawberries or Asian pears and a...

Author: Alexis May Tanner

Pasta and Fresh Cilantro Crunchy Stuff

This is such a tasty recipe! If you're looking for something different, here it is! I get compliments on this all the time. There's some work involved but it's so worth it.

Author: Teagan

Rigatoni Pasta with Chorizo

This is a great, fast dinner that's perfect for a potluck or weeknight meal. You can substitute chicken for the sausage, or delete the sausage to make it vegetarian, and it would still taste great!

Author: Sarah

Penne in Vodka Cream

Penne or rigatoni served in a vodka cream sauce. So easy and when you make it, everyone is so impressed! The sauce can made a day in advance, which really brings out all the flavors.

Author: Dawn

Rigatoni Pasta with Chorizo

This is a great, fast dinner that's perfect for a potluck or weeknight meal. You can substitute chicken for the sausage, or delete the sausage to make it vegetarian, and it would still taste great!

Author: Sarah

Easy Chili Cavatappi

This very easy recipe uses two pans and has 'pantry' written all over it. It tastes like what you would expect if Hormel® and Chef Boyardee® shared a kitchen. Perfect for kids. Substitute the cavatappi...

Author: Mat Myers

Ryan's Fantastic Spaghetti Sauce

This is an extremely tasty spaghetti sauce I stumbled across one night while experimenting in my kitchen. It is easy to make and you are sure to love it!

Author: Ryan Hargreaves

Pasta Marsala with Feta

I was craving some pasta the other night and thought that Marsala wine would compliment it great. This recipe is what I came up with on the spur of the moment with what I had lying around my poor, grad...

Author: heatherp922

Bow Tie Pasta With Red Pepper Sauce

You can make this dish anytime of the year, but it is especially good in the Spring with garden fresh peas and parsley. Simple, yet very tasty!

Author: Allrecipes Member

Frank Zappa's Breakfast Club Pasta

A meal designed by necessity before the morning shift at my pizzeria. Cook time is extremely quick and the product is strangely satisfying. This dish would be complemented with a tall glass of fresh-squeezed...

Author: mr table

Chorizo and Broccoli Rabe Pasta

A quick and easy dish to make. My husband is not an adventurous eater and he loved this.

Author: kikikalooki

Layered Spinach Mostaccioli

A tasty change from lasagna! Also good with other cheeses, or cheese combinations.

Author: Jo Johnson

Bolognese with Homemade Noodles

One of my earliest memories of my grandma was her homemade noodles. Now, as a chef and father, I combine my memories into this simple dish I make with my daughters and create future memories for them.

Author: Greg Johnson

Vegan Portobello Stroganoff

A vegan version of an old classic. Meaty marinated portobellos give this dish the taste and mouth-feel of the original.

Author: Percy Lee Owen

Vodka Pasta a la Guido

Penne with a rich, spicy pink sauce. Save it for special occasions. Your family or friends will think you slaved for hours to create it. Increase or decrease the red pepper flakes to your taste.

Author: Dick

Enhanced Spaghetti

You have found your favorite sauce, now make the spaghetti taste better.

Author: WHATS HIS FACE

Ricotta Gnocchi with Fresh Peas and Mushrooms

If I made this same combination of ingredients 100 times, each version would be different, which I how I believe these things should work. When I buy peas at the farmer's market, I'm not thinking I need...

Author: Chef John

Ricotta Gnocchi with Fresh Peas and Mushrooms

If I made this same combination of ingredients 100 times, each version would be different, which I how I believe these things should work. When I buy peas at the farmer's market, I'm not thinking I need...

Author: Chef John

Ricotta Gnocchi with Fresh Peas and Mushrooms

If I made this same combination of ingredients 100 times, each version would be different, which I how I believe these things should work. When I buy peas at the farmer's market, I'm not thinking I need...

Author: Chef John

Enhanced Spaghetti

You have found your favorite sauce, now make the spaghetti taste better.

Author: WHATS HIS FACE

Roasted Cherry Tomatoes with Angel Hair

This is something I threw together one day when I was faced with an abundance of fresh cherry tomatoes and basil from my garden. Delish!

Author: It's A New Day

Creamy Linguini for Two

A very quick and delicious pasta dish with a light, creamy blend of Parmesan cheese and ground nutmeg. Serve with a tossed green salad and some garlic bread.

Author: SHERRANCE

Broken Pasta with Mushroom, Onion, and Crispy SPAM®

I love crispy SPAM®, caramelized onions, and button mushrooms. The idea of this recipe is to have them all in one dish! Sprinkle some more Parmesan cheese and black pepper on top to serve.

Author: JFL

Marsha's Garoni

This is a mac and cheese - bologna mixture that my kids love!

Author: MARSHARE76

Marsha's Garoni

This is a mac and cheese - bologna mixture that my kids love!

Author: MARSHARE76

Pasta With Sugar Snap Peas, Parmesan and Mushrooms

Simple and light on a warm summer night!

Author: Laura DeMarte

Angel Hair Pasta with Pignoli

Serves 2 as an entree, or 4 as a first course.

Author: Jackie

Angel Hair Pasta with Pignoli

Serves 2 as an entree, or 4 as a first course.

Author: Jackie

Lima Bean Pasta

This is a heavenly recipe for a chilly night. It is quite garlicky, so if you don't like garlic, you might want to find another option for dinner! The ingredients are very easily adjusted, so if you really...

Author: Julia

Balsamic Vinegar Tofu and Asparagus Pasta Salad

Very tasty and good cold.

Author: MaMoKr

Mom's Peas and Noodles

This was a dish my mother made during Lent when we were kids and at other times to stretch our grocery dollars. It's easy to make and simple in taste. This recipe can be multiplied easily to serve the...

Author: Linda

Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce

From my friend Tasneem - an easy recipe to prepare, resulting in a downright sophisticated dish. Asparagus and pasta are tossed with a cheesy mushroom sauce.

Author: Jasmine

Macaroni Gratinee

Need to feed an army? Try this easy macaroni and home-made sauce. It's guaranteed to please young and old.

Author: Julie Couture

Easy Gluten Free Vegetarian Pasta with Boursin®

This is a quick vegetarian pasta dish made with broccoli, bell peppers, peas, Boursin® cheese, and gluten-free noodles - any shape will do. The sauce is super creamy and yummy.

Author: Nanda

Rapini Walnut Macaroni

Delicious vegetarian pasta recipe. My kids even love it! It's quick and easy...I discovered it by throwing together things I happened to have in my kitchen.

Author: niki

Vegan Lentil, Kale, and Red Onion Pasta

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be...

Author: girlandagun

Mom's Peas and Noodles

This was a dish my mother made during Lent when we were kids and at other times to stretch our grocery dollars. It's easy to make and simple in taste. This recipe can be multiplied easily to serve the...

Author: Linda

Linguine with Spinach and Brie

An easy, quick recipe with gourmet flavor. Bacon can be omitted if desired. The measurements listed are approximate--feel free to add more or less of any of them based on preference.

Author: SAURORAESTHER

Stupid Hot Dog Thing

My mom made this for me growing up. It got its name when she couldn't find her recipe card, got frustrated and asked where the recipe for the 'the stupid hot dog thing' was. The rest is history. We always...

Author: Muffin Mom N Garlic Girl

Asparagus Angel Hair Pasta

I whipped this up one evening for dinner and was amazed how delicious it turned out! Somewhat unusual combination, but you will LOVE it...I know my kids and I sure did!

Author: BRENDAJST

Vegan Lentil, Kale, and Red Onion Pasta

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be...

Author: girlandagun

Vegan Lentil, Kale, and Red Onion Pasta

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be...

Author: girlandagun

Spinach and Tomato Rotini

This is a simple and quick recipe that incorporates spinach and tomatoes, rather than tomato sauce as a topping.

Author: Phoenix2099

Angel Hair Pasta with Gorgonzola Sauce

This pasta is a cheese lover's dream! The sauce is super creamy, and the Gorgonzola cheese just puts all the flavors to the roof!

Author: Elena's cooking recipes

Golden Potato Gnocchi

Rich, savory, earthy, creamy - this Golden Potato Gnocchi with Arugula Pesto hits all the right spots. Thanks to Blackbelly Market for the recipe.

Author: Potato Goodness

Laura's Lush Pasta Mix

Pasta mixed with peppers, steak chunks, mushrooms, onions and tomato, topped with a sauce of your choice!

Author: Allrecipes Member

Rapini Walnut Macaroni

Delicious vegetarian pasta recipe. My kids even love it! It's quick and easy...I discovered it by throwing together things I happened to have in my kitchen.

Author: niki

Vegan Avocado Pasta with Blackened Vegetables

This recipe is bright, creamy, salty, and slightly burned and crunchy. It's a delightful sensory experience, and also kind-of healthy, if you believe in that sort of thing! Also, this recipe would make...

Author: Ruthie Higbee

Vegan Lentil, Kale, and Red Onion Pasta

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be...

Author: girlandagun